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【Royal Earl Grey Black Tea】

Selecting the black tea from the “Uva” region located at the intermediate altitude in Sri Lanka, Royal Earl Grey Black Tea blends the special bergamot spice into the Indian black tea with special aroma, creating full aroma with multiple flavours. The uplifting and sweet aroma type is generated from the base note decorated with a sense of fresh mint.

▼Afternoon tea starts

Rose Earl Grey sparkling tea(For Sparkling Water Maker) 700cc

Material：

①Royal Earl Grey Black Tea(1:40) 250cc、Ice cubes
②Rose flavored syrup 20cc、Fructose10cc

Step：

1. Pour u into the shaker and mix it well, and add ice cubes until full of the shaker and shake it.
2. Use Sparkling Water Maker to make the sparkling tea.
3. Pour v into the cup, and then pour sparkling tea into the cup.
   
   ※ The tea should be shaken before using Sparkling Water Maker because it must reduce the temperature and be diluted.

Calories: 110.6 Kcal/ Sugar: 23.9g

Rose Earl Grey sparkling tea(For Sparkling Water) 700cc

Material：

①Royal Earl Grey Black Tea(1:20) 120cc、 Rose flavored syrup 20cc、Fructose10cc
②Sparkling Water 250cc

Decoration: Rose Ice Cubes

Step：

1. Pour①into the shaker and mix it well, and add ice cubes until full of the shaker and shake it.
2. Pour it into the cup (without ice cube), and add extra - ice cube&②.

※Tips: Can use Rose Ice Cubes to decorate your drink.

Calories: 110.6 Kcal/ Sugar: 23.9g

Lady Grey fruit tea 700cc 

Material：

①Royal Earl Grey Black Tea(1:40) 250cc、Apple Pulp Jam30g、orange juice20cc、Lemon Juice5cc、Fructose10cc

Step：

1. Pour①into the shaker and mix it well, and add ice cubes until full of the shaker and shake it.
2. Finally pour it into the cup.

Calories: 205.8 Kcal/ Sugar: 40.5g

Rose Earl Grey milk tea 700cc

Material：

①Royal Earl Grey Black Tea(1:40) 250cc、Rose Flavor Drink Powder 20g、Original Non-Dairy Creamer 35g、Fructose10cc

Step：

1. Pour①into the shaker and mix it well, and add ice cubes until full of the shaker and shake it.
2. Finally pour it into the cup.

Calories: 352.6 Kcal/ Sugar: 41.9g

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