Mango pouchong tea 700cc/cup (Ice) The season of mangoes has arrived now, It's time for a cool, refreshing summer drink!Enjoying this succulent fruit Mango with Pouchong tea !

1.Materials:(1)Mango Syrup 50 c.c.
(2)Mango 50g
(3)Fructose 25c.c.
(4)Pouchong Tea 200 c.c.

2.Recipe:(1) Pour a fresh piece of mango into a cup.
(2) Pour pouchong tea into shaker.
(3) Pour mango syrup and fructose, stir and mix it well.
(4) Add ice cubes until full of a cup and shake it. Pour it into the cup and serve.