Espresso & Tapioca Boba Smoothie with Oreo 700cc/cup(Ice) 1. Materials: (1) 2 Oreo cookies (2) Tapioca Boba (3) Espresso 60cc (4) Fructose 45g (5) Ice Cube 10g (6) Chocolate Flavor Drink Powder 10g 2. Recipe: (1) Put Tapioca Boba into the cup. (2) Pour Espresso、Original Non-Dairy Creamer、Chocolate Flavor Drink Powder and Fructose into the blender. (3) Add one and a half cup of Ice Cube into shaker(500cc). (4) To become smoothie, add into the cup and finish.
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