【HOliN Tea House 91】
Material
Mango Flavor Drink Powder 30g /Frozen Lemon Juice 10cc/Frutose 30cc/Condensed milk 36g/Water 100cc/Ice cubes 500g
Crytal Jelly:Jelly Powder 1:6 20g/ Original Nata de Coco Jelly 5g/ Water 100g
Decoration:whipped Cream/Mango pulp
Step
Crytal Jelly:
Drink:
1. Pour Crytal Jelly into the cup.
2. Pour four Mango Flavor Drink Powde, Frozen Lemon Juice, Frutose, Condensed milk, Water into blender machine, then switch on the machine and blend it into a silky texture.
3. Finally, pour it into the cup,and pipe whipped Cream; pour mango pulp on the top.
Sugar : 87.65g
Calories : 443.8 Kcal