【HOliN Tea House 113】

Mango Earl Grey Smoothie with Panna Cotta 700cc

Material
Panna Cotta : Panna Cotta Powder 40g / Hot Water 160cc
❶Mango Smoothie :
Mango Pulp Jam 60g / Smoothie Powder 5g / Water 20cc / Ice cubes 200g
❷Earl Grey Black Tea Smoothie :
Royal Earl Grey Black Tea 80cc / Smoothie Powder 5g / Fructose 20cc / Ice cubes 200g
 

Step

1. 1. Make two flavor smoothies, thus pour ❶&❷ into blender machine, then switch on the machine and blend it into a silky texture.
2. 2. Make the three layers, the bottom layer is panna cotta, and then is a mango smoothie, and the top layer is an Earl Grey black tea smoothie.

Sugar : 77.2 g
Calories : 407 Kcal