【HOliN Tea House 101】

Jingle Bell  700cc

Material

Hot water 150cc / White Vanilla Flavor Drink Powder 14g / Pudding flavor drink powder 30g / Original Non-Dairy Creamer 10g / Fructose 20cc / Rose Jelly: Rose Flavor Syrup 40g / Jelly Powder 50g / Hot water 300cc
Decoration: Toasted marshmallow
 

Step

1. Put Rose Jelly 150g into a cup.
2. Pour hot water, White Vanilla Flavor Drink Powder, Pudding flavor drink powder, Original Non-Dairy Creamer and fructose into the shaker, stir constantly.
3. Add ice cubes until full. Shake it well then pour it into the cup.
4. Put toasted marshmallow on the top as decoration.

Sugar :75.7g
Calories : 461.64 Kcal