【HOliN Tea House 116】
Ingredient
Hojicha Drink Powder 25g / Pineapple Juice Concentrate 30cc / Peppermint Syrup 5cc / Fructose 25cc / Water 50cc / Ice cube 450g / Diced Pineapple 20g
Step
1.Pour water, ice cube, hojicha drink powder, pineapple juice concentrate, peppermint syrup, fructose into a blender machine, blend it into a silky texture.
2.Add diced pineapple until it is crushed (make two turns), and pour into the cup.
Sugar 62.75 g
Calories 300.77 Kcal