【HOliN Tea House 112】

Dawn Champagne Tea 700cc

Material
Nuwara Eliya Black Tea 250cc / Blue Curacao Syrup 25cc / Peach Juice Concentrate 25cc / Fructose 10cc
 

Step

1. 1. Pour nuwara eliya black tea, blue curacao syrup, peach juice concentrate, fructose into the shaker and mix it well, and add ice cubes until full of the shaker and shake it.
2. 2. Use Sparkling Water Maker to make the sparkling tea and then pour it into the cup.
3. 3. Finally add the crushed ice to the full of a cup.

Sugar : 20.44 g
Calories : 155.3 Kcal