Flavor Profile
The combined aroma of the low-fat milk and caramel offer a refreshing flavor complemented by a chewy, crunchy texture like pudding and Zhonghua sweet tofu pudding available in Taiwan.
Instructions
1. Prepare the mixture according to the 1(kg) jelly powder:4(L) water ratio. For detailed instructions, please refer to the Recipe or learn by watching the video.
2. Flavorsome panna cotta: Add other powders and syrup according to the ratio